The #UK's #chef's union, Unichef, told the #Guardian the accounts highlighted the need for greater diversity in kitchens.
One #chef said: "I stabbed #myself between my fingers with a knife many years ago.
The academics said: "For many of our chefs, it was the right kind of body to have - it was the body of a committed, hard-#working, tough #chef".
with one #junior #chef describing how he was "locked in fridges, punched, and kicked about".
"I can never get enough of this dish. I can eat this #whenever, wherever," said #chef Neha Deepak Shah
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